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A Day in St. Jacut de la Mer, Bretagne, France
As the weather is finally getting warmer here in the U. S. and the beaches are starting to open again in Brittany, I thought it would be a good opportunity to share one of the loveliest places in the Côtes-d’Armor department of Brittany. St. Jacut de la Mer is located on the Emerald Coast of the Côtes-d’Armor, about 81 kilometers from Rennes by car. The town has fewer than 900 residents and while it has some interesting sights, visitors are generally here for its beaches – 11 of them, to be exact. When our friends first suggested we visit their favorite spot for a seaside lunch, we were excited (they’ve…
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The Many Things I Love About France
There are so many things I love about France: the history, the culture, the people, the language, the food, the art, the music…. I could go on for days. Instead of telling you, I would love to show you some of the little treasures I have found on my daily walks. As we can’t travel to France at the moment, I will take you on a virtual tour of past trips, and share with you just some of the delights to be found in this incredible country. For example, this little bicycle, parked near a post, sporting some beautiful flowers and flags for good measure. In Paris, I found the…
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A Day in Quimper, Bretagne, France
Locronan and Quimper have long been on my list of places to visit in Brittany; Locronan for its charm and Quimper for its faïence, shopping, and cultural activities. Last spring, we made a weekend getaway to Quimper and Locronan, staying the night just outside the charming village of Locronan. Two days was a perfect introduction to the Finistère department of Brittany and enough time to know that we want to revisit as soon as we can. Quimper, Brittany’s capital city, lies about 20 minutes from Locronan and a little over 2 1/2 hours by car from Rennes. Quimper is a large city for Brittany, with about 67,000 inhabitants (as of 2015).…
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Les Recettes: Pommes cuites caramel beurre salé Recipes: Cooked apples with salted caramel topping
Pour le dessert, il est très simple mais tellement bon. Today, from Isabelle’s kitchen, comes a dessert that is both simple and delicious. Il vous faut des pommes, les éplucher et les couper en petits morceaux For this dessert, you will need the kind of apples you like best or have on hand. Simply cut them in half then chop them into smaller pieces. Les mettre sur le feu avec un verre d eau, laisser cuire à fau doux. Put them on the stove with a glass of water and leave them cook until soft. Les pommes sont cuites, la cuisson dépend des pommes… Mais quand elles s’écrasent un peu….…
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Les Recettes: Truites à la crème et aux amandes Recipes: Trout with cream sauce and almonds
Le menu c’est truites à la crème et aux amandes et en dessert, pommes cuites caramel beurre salé … Today’s menu is trout with a creamy sauce and slivered almonds. For dessert, cooked apples topped with salted caramel. Pour faire les truites à la crème, il vous faut: Des truites, 1 oignon, De la moutarde, De la crème fraîche, Sel, poivre, Du vin blanc et Des amandes. To make the trout recipe, you need: 2 fresh trout, 1 onion, mustard, creme fraiche, salt, pepper, white wine, and slivered almonds. Dans un plat allant au four, je dispose des tranches d’oignons et je pose les truites dessus. Place a layer of…