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Dessert Recipes from Brittany: Flan d’oeufs and Cake Nature
Many of us are spending much (or all) of our time indoors these days, and, while challenging, it forces us to reach into our refrigerators and cupboards and cook up more homemade meals. Not only are cooking and baking wonderful diversions from life’s stresses, the process leaves our homes filled with smells that remind us of happier times. In every culture, people come together around food, sharing stories and following cherished family recipes, following instructions on old cards, in handwriting that belonged to someone we loved. Those moments bring us comfort and joy in both good and difficult times. I asked my dear friend if she would send me a…
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Market Day in Brittany
I love each and every day that I get to spend in Brittany, but there is one day of the week that is particularly fun – market day. Each town has its own market day, and almost all run year-round, no matter the weather. If you are traveling to France, be sure to find out when market day is in the town you will be staying in and plan an hour just to walk about. This is, after all, where all of the locals go and buy their produce for the week. Sample the local cuisine and interact a bit with the merchants. You won’t regret it. For now, I’ll…